Naturally smoked Cornish fish - The Newlyn Smoke House
Naturally Smoked Cornish Fish
We smoke our own fish ! NO DYES – NO ADDITIVES !! Just beautifully smoked over oak, slowly in the old fashioned way.
If you smoke fish slowly with the correct oak, there’s no need to add a colour. It will turn a beautiful yellow on its own. So we just fillet the fish, pop in a brine for 20 minutes, rack it and let it smoke over night.
Try REAL smoked Haddock and Smoked Hake and taste the difference.
Beautiful !!!
Showing all 11 results
Natural smoked haddock fillet.
From £5.95Hot smoked mackerel
From £5.45Kippers
From £3.50Cornish smokies
£2.25Fish pie mix 450g
£12.50Naturally Smoked Cornish Hake
From £6.75Samphire Grass
From £2.45Smoked salmon
From £5.99Smoked gurnards
£7.50Fresh Cornish fish gift voucher
From £40.00Half & Half Fresh Cornish Fish Box
£95.50